英语作文,西红柿炒蛋

篇一：英语短文西红柿炒鸡蛋

大家好我是陈翯，来自材料科学与工程学院，今天我要为大家介绍一道我非常喜欢吃的菜的做法。那就是西红柿炒鸡蛋。

之所以介绍它，因为她是日常生活当中经常可以吃到的菜肴，其味道鲜美，并且营养价值也很高。首先西红柿它含有大量的胡萝卜素以及维生素族群，可谓营养丰富，还有助消化、润肤、保护血管、降压等功效。鸡蛋的营养价值更是我们熟悉的了，鸡蛋含有大量地维生素和矿物质及有高生物价值地蛋白质。这些有用物质对人体的发育以及头脑的强健都起着非常重要的作用。

做法如下：

西红柿切成块，要大小不一，什么形状无所谓，鸡蛋打开放入碗中，打匀，放入少许的盐。

2、锅内放入适量（炒鸡蛋的时候，油放多少很关键，我的经验是放相当于鸡蛋液的2／3）的油，等油热了的时候，倒入鸡蛋液，注意这个时候，鸡蛋液会自然的凝固，不要动，等到这个鸡蛋液都凝固的时候（要小心油干了，造成鸡蛋糊了），用饭铲（也叫炒勺）从鸡蛋的边缘轻轻进入，将鸡蛋翻过来，煎一下，等两面的颜色都呈现金黄的颜色时候，把鸡蛋从锅里取出来（也可以不取，不过等熟练以后再说吧），这个时候锅里面应该还有一些油，把西红柿翻进去，翻炒几下。由于西红柿里面含有大量的水分，会有水份析出，这个时候把炒好的鸡蛋放进去，放入少许盐，翻炒几下，出锅。

因为西红柿炒鸡蛋，美味可口，物美价廉，制作方便，对身体有很大的益处，而且是我个人很喜欢吃的，所以我希望能跟大家分享。就这些，谢谢大家。

问题：你会做饭吗？爱做饭吗？

喜欢做。但是会的不多。会一些，不会太多。Just a little

会什么呢？

像刚才介绍的西红柿炒鸡蛋，还有炒土豆丝(fire potato)。紫菜鸡蛋汤(soup)，也没什么了。 你会用英语说几个中国菜的菜名吗？

我了解了下。比如宫保鸡丁用英语说是：Kung pao chicken

红烧鱼用英语说是：

西湖牛肉羹：West Lake Beef Soup

红烧豆腐：Braised Tofu

你喜欢吃什么：面条，蔬菜，还有汤。Noodles vegetable soup

你会做什么面条。我们家里有一种面叫做焖面，是用西红柿和豆角焖的，先炒好西红柿豆角，炒的时候汁要多一些，然后将面条平铺在菜上面，盖上焖半个小时，出来以后的面散发焖熟的面香，陪着菜吃，非常的好吃。

Hello,everyone my name is chenhe .I come from college of materials and engineering.I want to share a home cooking with you.That is scrambled 炒'[skr?mbl] eggs with tomatoes.

Scrambled '[skr?mbl] eggs with tomatoes is a very common dish in our daily life and it taste delicious also with rich nutrition in it. 1.Tomatoes contain a lot of carotene [‘k?r?,tin]胡萝卜素 and vitamin group维生素群which help to improve our digestion[da??d?est??n],nourish our skin,protect our blood vessels[?ves?l]. and reduce our blood pressure. 2.Egg contains a lot of vitamins and minerals ['m?n?r?l]and has high biological value of protein [pr??ti:n]. These useful substance plays a very important role.on the human body and mental health development .

We can make this dish as follows:first,cut the tomato into pieces regardless it is large or small and don’t care their shape.Eggs are broken into the bowl,stired well,and add a little salt into it.Second,pour the amount of oil into the pot, when hot, pour the eggs into the pot,wait for the liquid egg freezing into solid. Do not move, gently shovel the remaining liquid eggs from the edge into the center, when the eggs are all freezing, turn the eggs over, continue frying, when both sides of the color presents golden color, put the eggs out of the pot.Now in the pot should still have some oil,then put tomatoes back into the pot, fry and stir for a few seconds.Last, put the previously fried egg back into the pot , add a little salt, after fry a few minutes, pour out of the pot and put it into the plate.

Scrambled '[skr?mbl] eggs with tomatoes taste delicious, inexpensive, convenient to produce, and has high nutrition which is benefit to the body.This is my favourite dish , so I hope to share with you.That’s all, thank you.

篇二：西红柿炒蛋(英文)

Tomatoes wash clean.

2 eggs.

Eggs into the bowl

Egg reserve

Heat wok cool oil 8 into heat into the egg fry

Fried eggs with fried eggs

Stir fry the eggs out of the pot

To put a little oil in the pot, 6 into the heat into the tomato stir fry Add sugar and salt and stir fry until you can cook.

篇三：英语西红柿炒蛋制作方法

First tomatoes peel and cut into small pieces to break up eggs and mix round it

Next put the oil into pot and heat it，then scramble eggs，

and take it out.

Then boiling water and put tomatoes pieces in ，wait for a few second ，put the scrambled eggs into pot， cook for another 2 minutes.

Finally Dish is ready to be served. It's really

delicious.

篇四：我学会了西红柿炒蛋作文doc

我学会了西红柿炒蛋

今天中午，我在妈妈的指导下，亲自下厨房做我最爱吃的西红柿炒蛋。

我学着妈妈的样子，穿好围裙。我准备了三个小西红柿和四个鸡蛋。洗净后，我小心翼翼的把西红柿切成了一小块的一小块的。把鸡蛋打在碗里，用筷子不停地上下搅动，一下子我就把鸡蛋打散了。说起打鸡蛋我可是高手，因为每逢打鸡蛋妈妈都是留给我做。

一切准备就绪。由于我的个子不够高，只好站在小板凳上。把锅放在灶上，打开煤气开关。倒上油，等油加热片刻，我把打好的鸡蛋顺着锅边倒进去，真奇妙，锅里的蛋顿时起了泡，我赶紧用锅铲翻炒着，看似很小的锅铲，在我手里却不听使唤。妈妈看着我手忙脚乱的样子，连忙说：“小心点，别着急。”鸡蛋炒好了，我把它盛在盘子里。我把切好的西红柿倒进锅里，顿时听见噼哩叭啦的声音，我吓地连忙从凳子上跳下来。“别怕，没事的。”妈妈鼓励我说，我再次把鸡蛋倒进锅里，翻炒一会儿，准备起锅前，把准备好的葱花撒入锅内，一盘美味的西红柿炒蛋就大功告成了。

我迫不及待的让爸爸妈妈品尝我做的菜，他们竖起拇指，都夸我炒得不错，将来可以成为一个大厨师。我喜滋滋地说：“我学会了西红柿炒蛋。”也让我体会到了做任何事都没有我们想象的那么简单。要多加练习，才可以做的更好。

—— 三（6）班郭乐芳

篇五：Tomato scrambled eggs 英语作文

Tomato scrambled eggs

Cao le

To make a plate of “tomato scrambled eggs”, you need the following materials:

Row material.1) Two tomatoes and two eggs 2)oil

3)water 4)some flavoring ,such as salt , sugar

Cooking utensils.1) a hollowware 2)a kitchen knife

3)a big plate 4)a bowl 5) a pair of chopsticks

With all these things ready, you can start with your first step-You need break the eggs to the bowl ,and use a pair of chopsticks stirring the eggs until egg white and yolk are mixed. Then, you can put some oil into the hollowware and wait until the oil is heating. Now, you can put the mixed eggs into the hot oil. After scrambling eggs for two to four minutes, you can put the eggs onto the big plate.

Now, it is time for us to deal with the tomatoes. First, we will put two tomatoes into very hot water. Doing this step is useful to decorticate the tomatoes. Next, cut them with the kitchen knife into slices. Each slice should be about 1 cm. Then, put them into the hollowware (having some oil before). Fry tomatoes until

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you can see liquid out of tomatoes. Add a little water if you like more broth. Pay attention not to add too much water because you don’t want to switch your dish to soup!

The last step, just put the scrambled eggs into the tomatoes. Fry them about three minutes. During this time, you can put some salt and sugar. The quantity is added according to taste.

When you have finished, put them on a plate. It is a delicious dish. What’s more, it is easy to do and nutrimental. Just have a try!

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