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介绍面食的英语作文

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介绍面食的英语作文体裁作文

篇一:关于面条的英语短文介绍

Noodles are an essential ingredient and staple in Chinese cuisine. There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of preparation. They are an important part of most regional cuisines within China, as well as in Taiwan, Singapore, and other Southeast Asian nations with sizable overseas Chinese populations. Chinese-style noodles have also entered the native cuisines of neighboring East Asian countries such as Korea and Japan (dangmyeon and ramen, for example, are both of Chinese origin), as well as Southeast Asian countries such as Vietnam, the Philippines, Thailand, and Cambodia. Although the Chinese, Arabs, and Italians have all claimed to have been the first to create noodles, the first written account of noodles dates from the Chinese East Han Dynasty, between AD 25 and 220. During the Chinese Song Dynasty (960–1279) noodle shops were very popular in the cities, and remained open all night. In October 2005, the oldest noodles yet discovered were found in Qinghai, China, at the Lajia archaeological site, during excavation of a Neolithic Qijia culture settlement along the Yellow River. The 4,000-year-old noodles appear to have been made from foxtail millet and broomcorn millet. Today, millet is not a commonly used ingredient in Chinese noodles.

Chinese noodles are generally made from either wheat flour, rice flour, or mung bean starch, with wheat noodles being more commonly produced and consumed in northern China and rice noodles being more typical of southern China. Egg, lye, and cereal may also be added to noodles made from wheat flour in order to give the noodles a different colour or flavor. Arrowroot or tapioca starch are sometimes added to the flour mixture in low quantities to change the texture and tenderness of the noodles' strands. The dough for noodles made from wheat flour is typically made from wheat flour, salt, and water, with the addition of eggs or lye depending on the desired texture and taste of the noodles. Rice- or other starch-based noodles are typically made with only the starch or rice flour and water. Noodles may be cooked from either their fresh (moist) or dry forms. They are generally boiled, although they may also be deep-fried in oil until crispy. Boiled noodles may then be stir fried, served with sauce or other accompaniments, or served in soup, often with meat and other ingredients. Certain rice-noodles are made directly from steaming the raw rice slurry and are only consumed fresh. Unlike many Western noodles and pastas, Chinese noodles made from wheat flour are usually made from salted dough and therefore do not require the addition of salt to the liquid in which they are boiled. Chinese noodles also cook very quickly, generally requiring less than 5 minutes to become al dente and some taking less than a minute to finish cooking, with thinner noodles requiring less time to cook. Chinese noodles made from rice

or mung bean starch do not generally contain salt.

篇二:捏面人(中英文对照).具体介绍制作过程(附图)

面人的原料一般用面粉和糯米粉以及各种彩色颜料调制而成的,经手工捏制成各种人物、动物,所捏出的面人有着浓郁的生活气息和地方特色。在过去,捏面人的师傅通常会背着小木箱走街串巷。如果遇到顾客,他就会打开箱子,现捏现卖。同时,他的身边通常会围着很多的小孩子,他们认为观看捏面人可算上是种视觉享受。五颜六色的面团,被捏面师傅随手一掰,附在一根小木棍上捏出一个轮廓,再用其他颜色的面团经过搓、捏、压、按等多种手法捏出五官和四肢,然后,再借助刀子、牙签、细线等工具进行细加工,一个面人就这么神奇的成形了。但是现在,这种场景通常只能在每年春节的庙会上才能看到。

The dough figurine is a mixture of flour, glutinous rice flour and various colors, pinched into various figurines of people and animals. In the past, the dough figurine masters often carried a small box and walked around Hutong. If he met somebody who wanted to buy dough figurine, he would stop and make some on the spot. In no time, he would be surrounded by children watching him pinching. It was indeed a visual enjoyment. He pinched the colorful dough and attached it to a small stick and by techniques of rubbing, pinching, and pressing, the rough shape of a figurine then came into being. Then the master would refine it

through tools of knife, thread and toothpick. A nice dough figurine was well done. But now, one can only see this traditional art craft on temple fair.

面人:dough figurine

捏:to pinch

庙会:temple fair

手工艺:handicraft art

糯米粉:glutinous rice flour

胡同:

Hutong

篇三:刀削面英文介绍--地方特产

Sliced noodlesMy hometown is Datong, which lies in north of Shanxi province, not only abounds in coal, but also is famous for the sliced noodles. Making sliced noodles is very easy, but hard to make it tastes delicious. The sliced noodles is strict with making the dough(生面团). Kneading dough isa key process, which makes the dough bright, soft and even(均匀).The main tool is a arcuate (弧形的) knife, which is made specially. Use the knife to slicethe dough in front of a caldron(大锅) fulled with boiling water. The cooks carry the dough with their left arms, and the another hand hold the knife to slice the dough. Excellent cooks can make many kinds of gestures which looks pretty graceful! The noodles falls into water and stay in it for several minutes. Then the noodles is ready ! There is a variety of spices which use to eat together with the noodles, such as ketchup(番茄酱)and minced meat. The ketchup is made up of eggs and tomatoes and minced meat is pork. Usually people also would like to have some fresh caraway(香菜) , scallion(葱),and a lot of vinegar in it.

篇四:史上最全英文面试+考学自我介绍(转)

Good morning !

It is really my honor to have this opportunity for an interview,

I hope i can make a good performance today. I'm confident that I can succeed. Now i will introduce myself briefly

I am 26 years old,born in shandong province .

I was graduated from qingdao university. my major is electronic.andi got my bachelor degree after my graduation in the year of 2003.

I spend most of my time on study,i have passed CET4/6 . andi have acquired basic knowledge of my major during my school time.

In July 2003, I began work for a small private company as a technical support engineer in QingDaocity.Because I'm capable of more responsibilities, so I decided to change my job.

And in August 2004,I left QingDao to BeiJing and worked for a foreign

enterprise as a automation software test engineer.Because I want to change my working environment, I'd like to find a job which is more challenging. Morover Motorola is a global company, so I feel I can gain the most from

working in this kind of company ennvironment. That is the reason why I come here to compete for this position.

I think I'm a good team player and I'm a person of great honesty to others. Also I am able to work under great pressure.

That’s all. Thank you for giving me the chance.

自我介绍(self-introduction)

1.Good morning. I am glad to be here for this interview. First let me introduce myself. My name is ***, 24. I come from ******,the capital of

*******Province. I graduated from the ******* department of

*****University in July ,2001.In the past two years I have been preparing for the postgraduate examination while I have been teaching *****in

NO.****middle School and I was a head-teacher of a class in junior grade two.Now all my hard work has got a result since I have a chance to be

interview by you . I am open-minded ,quick in thought and very fond of

history.In my spare time,I have broad interests like many other youngsters.I like reading books, especially those about *******.Frequently I exchange with other people by making comments in the forum on line.In addition ,during my college years,I was once a Net-bar technician.So, I have a comparatively good command of network application.I am able to operate the computer well.I am skillful in searching for information in Internet.I am a football fan for

years.Italian team is my favorite.Anyway,I feel great pity for our country’s team. I always believe that one will easily lag behind unless he keeps on learning .Of course, if I am given a chance to study ****** in this famous

University,I will stare no effort to mas

介绍面食的英语作文

ter a good command of advance ******.

2.Good afternoon .I am of great hornor to stand here and introduce myself to you .First of all ,my english name is ...and my chinese name is ..If you are going to have a job interview ,you must say much things which can show your willness to this job ,such as ,it is my long cherished dream to be ...and I am eager to get an opportunity to do...and then give some examples which can give evidence to .then you can say something about your hobbies .and it is best that the hobbies have something to do with the job.

What is more important is do not forget to communicate with the

interviewee,keeping a smile and keeping your talks interesting and funny can contribute to the success.

I hope you will give them a wonderful speech .Good luck to you !

3.good morning, my name is jack, it is really a great honor to have this

opportunity for a interview, i would like to answer whatever you may raise, and i hope i can make a good performance today, eventually enroll in this

prestigious university in september. now i will introduce myself briefly,i am 21 years old,born in heilongjiang province ,northeast of china,andi am curruently a senior student at beijing XX uni.my major is packaging engineering.andi will receive my bachelor degree after my graduation in june.in the past 4 years,i spend most of my time on study,i have passed CET4/6 with an ease. andi have acquired basic knowledge of packaging and publishing both in theory and in practice. besides, i have attend several packaging exhibition hold in Beijing, this is our advantage study here, i have taken a tour to some big factory and company. through these i have a deeply understanding of domestic packaging industry. compared to developed countries such as us, unfortunately, although we have made extraordinary progress since 1978,our packaging industry are still underdeveloped, mess, unstable, the situation of employees in this field are awkard. buti have full confidence in a bright future if only our economy can keep the growth pace still. i guess you maybe interested in the reason itch to law, and what is my plan during graduate study life, i would like to tell you that pursue law is one of my lifelong goal,i like my major packaging and i won't give up,ifi can pursue my master degree here i will combine law with my former education. i will work hard in thesefields ,patent ,trademark, copyright, on the base of my years study in department of p&p, my character? i cannot describe it well, but i know i am optimistic and confident. sometimesi prefer to stay alone, reading, listening to music, but i am not lonely, i like to chat with my classmates, almost talk everything ,my favorite pastime is valleyball,playing cards or surf online. through college life,i learn how to balance between study and entertainment. by the way, i was a actor of our amazing drama club. i had a few glorious memory on stage. that is my pride.

3. What is your greatest strength?(你最突出的优点是什么?)

这是很多面试考官喜欢问的一个问题,这是你展示自己的最佳机会,不要吹嘘自己或过于自负,但要让雇主知道你相信自己,你知道自己的优点。如可答:“我认为我最大的优点是能够执着地尽力把事情办好。当做完一件工作而其成果又正合我的预想时,我会有一种真正的成就感。我给自己定了一些高目标。比如说,我要成为出色的毕业生。尽管在大学一年级时我启动慢了些,但最终我以优等论文完成了学业。”

I feel that my strongest asset is my ability to stick to things to get them done. I feel a real sense of accomplishment when I finish a job and it turns out just as I’d planned. I’ve set some high goals for myself. For example, I want to

graduate with highest distinction. And even though I had a slow start in my freshman year, I made up for it by doing an honor’s thesis.

4. What is your greatest weakness?(你最大的弱点是什么?)

你不应该说你没有任何弱点,以此来回避这个问题。每个人都有弱点,最佳策略是承认你的弱点,但同时表明你在予以改进,并有克服弱点的计划。可能的话,你可说出一项可能会给公司带来好处的弱点,如可说:“我是一个完美主义者。工作做得不漂亮,我是不会撒手的。”

I'm such a perfectionist that I will not stop until a job is well done.

英语面试实战指南

I:Interviewer(面试者)A:Applicant(求职者)

介绍教育背景:简明扼要,实话实说

尽管你在简历中对自己的教育背景作了介绍,但在面试时,面试官还有可能就此方面提问。还是事先做点准备吧。

①Iwhat is your major?

AMy major is Business Administration. I am especially interested in〃Marketing〃.

(不仅回答了问题,还顺带一句介绍了自己较为感兴趣的方面,简明扼要。)

②IWhich university are you attending?

AI am attending×××University.

③IHave you received any degrees?

AYes.FirstI received my Bachelor degree in English Literatureand then an MBA degree.

④IWhat course did you like best?

AProject Management. I was very interested in this course when I was a student. And I think it’s very useful for my present work.

⑤IDo you feel that you have received a good general training?

AYesI have studied in an English train-ing program and a computer

training program since I graduated from university. I am currently studying Finance at a training school. 介绍工作经验:显露实力,避免炫耀

①IHave you ever been employed?

②IYour resume says you have had one-year experience working in a foreign representative office in Shanghaimay I ask why you left?

AI worked in a foreign rep.office for one year.HoweverI left there two years ago because the work they gave me was rather dull.I found another job that is more interesting.

③IHave you done any work in this field?

④IWhat qualifications do you have that make you feel you will be successful in your field?

⑤IWhat have you learned from the jobs you have had?

AI have learned a lot about business know how and basic office skills. In

additionI learned at my previous job show to cooperate with my colleagues.

⑥IWhat’s you major weak point?

AI haven’t been involved in international businessso I don’t have any experiencebut I have studied this course in the International Business Training Center of the×××Company.

⑦IWhat are your greatest strengths?(实话实说好了,不必客气,但应注意语气和表情,不要给人炫耀之感。)

⑧IPlease tell me about your working experience.

⑨IDoes your present employer know you are looking for another job?

ANoI haven’t discussed my career plans with my present employerbut I am sure he will understand. 性格爱好:表现积极、合作的一面

①IHow do you spend your spare time?

②IAre you interested in sports?

③IDo you think you are introverted or extroverted?

④IWhat kind of personality do you think you have?

AI always approach things very enthusiastically. When I beg in somethingI don’t like to leave it halfdone. I can’t concentrate on something new until the first thing is finished.

⑤IWhat is the most important thing for you to be happy?

ADifferent people have different ideas. I think the most important thing for me is having a good relationship with my family members and my friends. My family has always been very closeknitand my friend sand I spend a lot of time together. Without that I would be much less happy than I am.

⑥IWhat makes you angry?

ADishonesty. It’s unacceptable.

⑦IWhat are your personal weaknesses?

AI’m afraid I’m a poor talker. I’m not comfortable talking with the people whom I have just met for the first time. That is not very good for businessso I have been studying public speaking.

⑧IAre you more of a leader or a follower?

AI don’t try to lead people. I’d rather cooperate with everybodyand get the job done by working together. 工作要求:我能胜任

①IDo you think you can make yourself easily understood in English?

AYesin most circumstances.

②IAre you available for travel?

AYesI like traveling. I am youngand unmarried. It’s no problem for me to travel frequently.

③IHow about overtime work?

篇五:全面介绍西餐礼仪英文版(中英对照)

全面介绍西餐礼仪英文版

Eating in American(I)

中国菜着重色、香、味,西餐讲究实惠。初到美国餐馆用餐,应该注意如下事项:

1)选择合适的餐馆(如:家庭式餐馆、特色餐馆以及自助式餐馆等);2)餐馆营业时间(上午11:30开门营业,直到夜晚);3)一般都应事先预订餐位:4)到达餐馆后,不能径直地到餐桌旁入桌,除非餐厅有“随意就坐”的告示;5)付款时,别忘了留给服务员一定比例的小费(一般为实际总额的10%~15%)。 Eating out is one of the joy of being in the USA.The food is usually good and often excellent;the prices are reasonable ;and the service is mostly fine.

Choosing a Restaurant 选择餐馆 Some restaurants are open for

breakfast;others are open twenty-four hours a day.A number of restaurants call themselves "family restaurants".Many of these serve no alcohol and have fairly restricted menus which include

steaks,hamburgers,omelettes(炒蛋)and sandwiches,and all are at very reasonable prices.They may also serve smaller and cheaper children's portios(份餐).Note that many American restaurants are

"speciatly"restaurants .They may serve only,or

mainly ,steaks ,seafood,etc.

When to Eat 供餐时间 Many restaurants,especially the more expensive ones,open at about 11:30a.m.(midday,rather than 1p.m.,is the most normal time for lunch in the USA),and some remain open until the evening,so it is possible to order a meal throughout the afternoon.

In many areas it is usual for people to leave work and go out for an evening meal at 5p.m.or 6p.m.,than waiting until later.

Reserving a Table 预订餐位 Eating out is rather popular in the USA.And it is often necessary to make a reservation.You will sometimes see short queues of people waiting for tables at restaurants-it's more pleasant to wait in the bar ,of course,if there is one-but there queues more quickly. Arriving at Restaurant 到达餐馆 When you arrive at most restaurant,you should not just go in and sit down-unless you see a sign saying "Please seat yourself".Usually you will have to wait for a "hostess"or

"captain"(领班)to escort(陪同)you to a table .Often there will be a sign that reads "Please wait to be seated".

Do not expect to share a table with other parties,even if the restaurant is crowed .It just isn't done.

Many restaurant have a no-smoking section,in some place by lows.

One excellent American custom is that after you have sat down your waiter or waitress will often bring you a glass or water(with ice naturally)and will keep on refilling it throughout the meal.(Most American are incapable of eating a meal without drinking something at the same time.)When your waiter or waitress takes your order,it is not very normal for one person to order for the whole table.Each person orders separately ,except in the most expensive restaurants.

Summoning a waiter 召唤侍者 You may find your waiter unusually friendly.He may ask you how you are (You're supposed just to say

"Fine"),inquire whether you have a good day and ,later on say that he hopes you will enjoy your meal.

To summon a waiter in a American restaurant you may call "Bill",or "Mary",or "Claude",or whatever.Waiters and waitresses often actually introduce themselves when they first come to your table or wear name tags,you are permitted to use their first names.

Paying the Bill 付款 The bill (often called the "check")comes usually with tax added but no service chare-though some restaurant do now add a service charge.The etiquette(规矩)books say that you should leave a ten per cent tip(小费)for lunch,fifteen per cent for dinner.The tip should be calculated on the basis of the total before the addition of tax. At many restaurant you can ask the waiter to bring the bill and than pay at a cash desk on the way out.

Eating in American(II)

美国人吃饭用刀叉,而且他们的用餐方式是很有讲究的。因此,在应邀与美国朋友一起吃饭时,应特别注意他们的用餐习惯。一般情况下,餐桌上摆放有一幅餐刀和两幅餐叉,外边的餐叉供你吃色拉,里边的餐叉用于吃主食和其它点心食品,餐刀用来切肉食。如果你两手并用,应左手握叉,右手握刀,而且一次握刀时间不能太长。美国人的早餐有:炒或煮鸡蛋、香肠、油炸土豆片、薄煎饼、果子冻、烤面包、松饼、桔子汁以及咖啡等。

Eating Custom and Practice 用餐习惯 American eating is funny.They eat almost everything with a fork,and it appears that holding a knife in one's right hand longer than a few seconds is considered to be against good table manners.

The system is that if it is absolutely necessary to use a knife,people take the fork in their left hand,and cut off a piece of meat or whatever it is in the normal manner.Then they put the knife down,transfer the fork to their right hand,and only then do they transport the food to their mouth.This is clearly ludicrous(滑稽可笑),but it is considered good manners.There are several results of this system.First,if it is not absolutely necessary to use a knife,Americans don't use one,because obviously this greatly complicates(使复杂化)things,and you will therefore see them trying to cut things like potatoes,fish and even bacon(熏猪肉)with a fork.Second,towards the end of a course,since only one implement(器具)is being used,food has to bo chased around the plate with the fork —and for the last mouthful the thumb has to be used to keep the food in place,although one is not supposed to do this.Third,tables are generally laid with one knife and two forks,the outside fork being for the salad.There is no need for foreign visitors to follow the American system and try to eat the salad with only a fork,but if you do use your knife,remerber to save it for the meat course.Even desserts(甜食)(except

ice cream)are eaten with a fork if at all possible,and the spoon you see by your dessert is meant to be for coffee (but if you use it for your dessert no one will say anything).

Some Breakfast Dishes 早餐食谱 Breakfast in a restaurant is a very enjoyable experience.If you order eggs in a restaurant,the

waiter/waitress will ask you how you want them .You can reply that you want them "scrambled(炒)"or "boiled".It is not sufficient,however,to ask for them "fried"you will have to specify whether you would prefer them "sunny-side-up"(煎一面),"over"(两面煎),"over-easy/easy-over"(两面煎,但蛋黄仍然呈流体状).American sausage(香肠)comes in slices and is quite spicy.But you can also have link sausage.American bacon comes in small strips,can be rather fat,and is served crispy.It is usually very tasty,and you can eat it with your fingers."Hash brows"(油炸土豆片)are shredded(切成碎片的)and fried potatoes.They are wonderful,especially with fried eggs and ketchup(蕃茄酱)."Pancakes"(薄煎饼)

,sometimes called "hot cakes",are made with baking power.They are normally served in a pile,and you are supposed to put butter and syrup(果浆)on them."Jelly"(果子冻)is jam and includes grape jelly,which is very tasty.Toast is often served already buttered."English muffins(松饼)"are like small crumpets(烤饼)without the holes and are served toasted.You put jam on them.A "biscuit"(软饼)is a snall,scone-like bread roll,often served hot.Orange juice and coffer are often serced with breakfast. Eating in American(III)

美国人吃午餐和吃晚餐之前通常要喝点鸡尾酒,但在加利福尼亚州,人们大都喝葡萄酒。吃主食之前,一般都要吃一盘色拉。炸磨茹和炸洋葱圈可作为开胃食品,牛排、猪排和鸡(腿)为主食,龙虾、贝壳类动物以及各种鱼类甚至包括淡水鱼被统称为海鲜。炸土豆条是深受人们喜爱而且几乎成了必不可少的食物。另外应特别注意的一点,如有吃剩的食物,一定要打包带回家,以免浪费。

Cocktail 鸡尾酒 It is quite usual to drink cocktails before lunch and dinner in America and somewhat less usual,except in California,to drink wine with a meal.You can either have a cocktail in the bar,if there is one,while you wait for a table or for friends,or you can have one served before your dinner comes.At some restaurants the waiter/waitress will come to your table as soon as you sit down to ask if you want a cocktail,and you can then drink this while deciding what to order to eat.At others,there may be a separate cocktail waiter or waitress.In this case,you do not normally order wine from him or her but from the normal waiter-or the wine waiter is there is one.Do not hesitate to order Californian wines.They can be excellent and in many parts of the country are cheap.

Salad 色拉 It is usual to have a salad with your meal,and a separate plate is provided for this purpose.The normal practice in America is to eat the salad before the main course.A wonderful American invention is the salad

bar.In restaurants that have these salad bars the waiter does not bring your salad.You go to the salad bar and help yourself,usually to as much as you want.This is normally done after you have ordered your meal;you eat the salad while the main course is being cooked.

Choosing from the Menu 选菜 American menus can look rather confusing at first sight,for they may use some terms which are unfamiliar to most vistors.Here are some points which may be useful.

Fried mushrooms,fried onion rings (洋葱圈)and fried zucchini (小胡瓜)are sometimes served as starters (第一道菜).Potatoes most often come

"French-fried"or baked.If you order a baked potato,the waiter will ask you what you want on it.The choice is butter and/or sour cream and sometimes chives (细香葱).

Very often vegetables do not come automatically with the meal,and you have to pay extra for them.

"Scrod"(小鳕鱼),"red snapper"(啮龟)and "mahi hahi"are all name of

fish."Seafood"means lobster (龙虾),shellfish and fish,including,funnily enough,freshwater fish!Prawns (对虾)are known as "shrimp".American beef is usually good and often wonderful.

American salt and pepper (糊椒粉)pots are confusing until you realize that the salt pot may look like a pepper pot except that the salt pot's holes are bigger.Pepper is normally black rather than white.American mustard (芥末)is mild and normally eaten with hot dogs or hamburgers rather than meat.And that stuff in a dish that looks ice cream is actually whipped (搅拌过的)butter.

Leftovers 吃剩的食物 You have probably heard that in American

restaurants,if you can't finish your meal,you can put the remains in a "doggy bag"and take them home.This is quite true.If you leave some meat,in particular,your waiter may ask you if you'd like him to put it into "a little bag",or you can ask him to do this.

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